Category: World Kitchen
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Sahlep Recipe: Make Turkish Sahlep at Home
Sahlep is a great hot milky drink consumed in Turkey in cold winter days to warm up. Its main ingredient is sahlep powder, which is made of from the roots of orchid plant. If you are looking for preparing a new drink recipe then sahlep recipe is just for you… How to Make Sahlep Sahlep…
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Yoghurt Soup: Make Easy Yoghurt Soup
Yoghurt soup is an example of healthy, easy and delicious soups belong to Turkish cuisine. The rice used during cooking makes it starchy and a kind of silky texture which makes it appeal to the eye. Whereas its taste flavored with the butter and milk sauce doubles the taste you enjoy from the soup. How…
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Turkish Crunchy Borek: Make Cheese Filo Pastry
This recipe is about making traditional “kuru borek” which is a famous tray bake filo pastry. It is famous with its crunchy texture and amazing taste. It is possible to use any filling of your choice; such as ground beef, spinach, potatoes, leeks, etc.. As a matter of fact, this is true for all pastry…
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Kalburabasti Recipe: Syrup Soaked Dessert
Kalburabasti dessert takes its name from its method of preparation. Because this dessert is pressed onto the sieve during the shaping stage. It is an easy to make and great tasting traditional Turkish syrup-soaked dessert inherited by the Ottoman Empire. How to Make Kalburabasti Dessert? Kalbur means the sieve and basti means pressed; thus kalburabasti…
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Sekerpare Recipe: Semolina Cookies in Syrup
Sekerpare is a one of the most popular desserts in Turkey which is mainly prepared by baking some soft semolina cookies dipped in sugar syrup. It is different from other desserts in the sense that you pour the hot syrup over hot cookies unlike most of the other popular desserts. How to Make Sekerpare Dessert…
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Simit Recipe: How to Make Simit at Home?
As a traditional street food in Turkey, simit is very similar to bagels. You can find simit-sellers everywhere on the streets. It is usually consumed during breakfast and during tea time. Simit bread rings are also popular as a cheap and delicious street taste throughout Middle East and Balkans. You too can bake simit at…
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Turkish Flatbread: How to Make Ramadan Bread
Ramadan Pide is a traditional Turkish pastry which is mass-produced in bakeries all around the country during the month of Ramadan. It is possible to make Ramadan pide at home. Here is the ingredients and step-by-step instructions on how to make delicious and crispy Turkish flatbread called the Ramadan Pide at home: Ingredients: 1 glass…
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Kadinbudu Kofte Recipe: Lady Thigh Meatballs
Lady Thigh Meatballs is a local Turkish beef dish with a blend of spices. It is different from other beef meatballs with its inclusion of cooked rice as an essential ingredient. So it becomes a great idea to make lady thigh meatballs whenever you have leftover rice. And also it has a unique way of…